Previous post (part 1):
When I was in the market, I saw both the raw and cooked shrimps.
The shrimps either plain cooked or cooked with recipes, Louisiana special cuisine.
Off course!
What surprising me was the price, you may compare them:
- whereas raw ones are US$ 11.99 per pound.
Cooked shrimps are two dollar cheaper than raw ones.
Why?
I really don’t know the exact or true answer, what happen behind the prices, honestly.
However, I guess there are several factors caused cooked shrimp cheaper than raw or fresh ones.
Here they are the answers:
1) about to expire or go bad
2) smaller size
I decided to buy cooked shrimps together with boiled corn. Ready to go and to eat.
Make me wonder, did you find in your place where cooked things are cheaper than raw ones?
# Previous posting:
- The Rainbow Before Evening : The Best Steakhouse in my City, Louisiana – Food 5
- The Rainbow Before Evening : Have You Tasted Matcha Latte with Soy Milk or Almond Milk? - Food 6