Do You Like Boba Bubble in Your Drink? - Part 2 – Food 20

You may read the previous post (Part 1):

-  Do You Like Boba Bubble in Your Drink? - Part 1 – Food 20

Image 1- Natural white tapioca pearls.

Yuca or cassava is well-known as food in the regions which includes:

- the South America,
- Asia
- and Africa.

Cassava roots can be cooked into varieties of delicious dishes. Even though the root produces natural cyanide, the right processing such as by peeling the skin, cutting, and soaking them in water are able to get rid of the toxic.

The starch can be made pudding and balls. The tapioca balls or boba come with natural white color or any variety colors. 

Image 2- Succulent, just for illustration

Image 3- Boba dessert, white pearls with some chopped fruits in coconut milk.

One medium size cup of any beverage is about 5 to 6 bucks and extra cost 50 cents to 1 buck for adding boba.

The price is too expensive for me if I have to buy almost everyday for summer. So I made my own boba dessert.

I had boba in my cold beverages and cold desserts as long as this time of hot summer season.

Since tapioca is an energy-dense food, one cup starch contain over than 500 calories, no wonder, I gain weight in last three months.

Do you know this kind of food?

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